Acorn-Fed Lomo 100% Ibérico – Pre-Sliced (2.5 oz, Pack of 10)
Enjoy one of Spain’s most prized delicacies with Acorn-Fed 100% Ibérico Lomo. Crafted in the Valley of the Pedroches, Córdoba, where Ibérico pigs roam freely across nearly one million acres of oak-filled Dehesa, this lomo reflects centuries of Spanish tradition.
Raised with almost 2 acres per pig, these purebred Ibéricos feast on the sweetest acorns from Encina oak trees, developing a flavor that is rich, nutty, and delicately sweet. The result is a leaner, marbled cut with high levels of oleic acid and Omega-3 fatty acids, making it as wholesome as it is indulgent.
✨ Perfect for:
-
Tapas platters and charcuterie boards
-
Pairing with fine wines like Rioja or Ribera del Duero
-
A gourmet addition to Mediterranean-inspired entertaining
Pre-sliced for convenience, this lomo offers a silky texture and refined taste that elevates any occasion.
Packaging: 10 packs x 2.5 oz each
Origin: Córdoba, Spain
Ingredients: 100% Ibérico pork, salt, spices
Enjoy one of Spain’s most prized delicacies with Acorn-Fed 100% Ibérico Lomo. Crafted in the Valley of the Pedroches, Córdoba, where Ibérico pigs roam freely across nearly one million acres of oak-filled Dehesa, this lomo reflects centuries of Spanish tradition.
Raised with almost 2 acres per pig, these purebred Ibéricos feast on the sweetest acorns from Encina oak trees, developing a flavor that is rich, nutty, and delicately sweet. The result is a leaner, marbled cut with high levels of oleic acid and Omega-3 fatty acids, making it as wholesome as it is indulgent.
✨ Perfect for:
-
Tapas platters and charcuterie boards
-
Pairing with fine wines like Rioja or Ribera del Duero
-
A gourmet addition to Mediterranean-inspired entertaining
Pre-sliced for convenience, this lomo offers a silky texture and refined taste that elevates any occasion.
Packaging: 10 packs x 2.5 oz each
Origin: Córdoba, Spain
Ingredients: 100% Ibérico pork, salt, spices
