Manchego Cheese Cured 6 Months – 7 oz (Pack of 12)
Crafted in the heart of La Mancha from the milk of the Manchega sheep breed, this authentic Manchego cheese is aged for approximately six months. With a light ivory to pale yellow color and a firm, friable texture, it delivers an intense aroma dominated by sheep’s milk, accented by acidic, lactic notes reminiscent of yogurt and cream, with subtle hints of hay in seasonal batches.
Made with pasteurized sheep’s milk from registered farms, this cheese showcases Spain’s most iconic denomination of origin with excellence and authenticity.
✨ Perfect for:
-
Spanish cheese boards and tapas
-
Pairing with Rioja or Tempranillo wines
-
Enjoying with charcuterie and olives
Packaging: 12 wedges x 7 oz each
Origin: La Mancha, Spain
Milk Type: Pasteurized Manchega sheep’s milk
Aging: 6 months
Crafted in the heart of La Mancha from the milk of the Manchega sheep breed, this authentic Manchego cheese is aged for approximately six months. With a light ivory to pale yellow color and a firm, friable texture, it delivers an intense aroma dominated by sheep’s milk, accented by acidic, lactic notes reminiscent of yogurt and cream, with subtle hints of hay in seasonal batches.
Made with pasteurized sheep’s milk from registered farms, this cheese showcases Spain’s most iconic denomination of origin with excellence and authenticity.
✨ Perfect for:
-
Spanish cheese boards and tapas
-
Pairing with Rioja or Tempranillo wines
-
Enjoying with charcuterie and olives
Packaging: 12 wedges x 7 oz each
Origin: La Mancha, Spain
Milk Type: Pasteurized Manchega sheep’s milk
Aging: 6 months
