Spanish Rabbit – Frozen Whole Rabbit (2.5–3 lb, Pack of 6)
Tender, lean, and flavorful, Spanish Rabbit offers a gourmet alternative to chicken with a richer, slightly gamey taste. Naturally low in fat, calories, and cholesterol, rabbit is a healthy choice that shines in both quick and slow cooking applications.
Each whole rabbit (also called a fryer) can be broken down into six versatile cuts: two small front legs, two meaty hind legs, and two saddle halves with tender loins. This allows for endless possibilities—use the saddle for lighter, faster dishes, or the legs for hearty braises, roasts, and stews.
✨ Why Choose Spanish Rabbit?
-
Air chilled for superior flavor and texture (no added water weight)
-
A sustainable, eco-friendly process that reduces waste
-
Versatile cuts ideal for both rustic and refined cooking
With its delicate flavor and adaptability, Spanish rabbit is a staple in Mediterranean cuisine and an exciting addition to any gourmet kitchen.
Packaging: 6 whole rabbits, 2.5–3 lbs each (frozen)
Origin: Spain
Tender, lean, and flavorful, Spanish Rabbit offers a gourmet alternative to chicken with a richer, slightly gamey taste. Naturally low in fat, calories, and cholesterol, rabbit is a healthy choice that shines in both quick and slow cooking applications.
Each whole rabbit (also called a fryer) can be broken down into six versatile cuts: two small front legs, two meaty hind legs, and two saddle halves with tender loins. This allows for endless possibilities—use the saddle for lighter, faster dishes, or the legs for hearty braises, roasts, and stews.
✨ Why Choose Spanish Rabbit?
-
Air chilled for superior flavor and texture (no added water weight)
-
A sustainable, eco-friendly process that reduces waste
-
Versatile cuts ideal for both rustic and refined cooking
With its delicate flavor and adaptability, Spanish rabbit is a staple in Mediterranean cuisine and an exciting addition to any gourmet kitchen.
Packaging: 6 whole rabbits, 2.5–3 lbs each (frozen)
Origin: Spain
