Drunken Goat Cheese – 6 oz Wedge (Pack of 12)
This beloved Spanish cheese, also known as Queso de Murcia al Vino DOP, is crafted from Murciana goat’s milk and aged for 60 days. During aging, the semi-soft cheese is soaked in Doble Pasta wine made from Monastrell grapes, giving the rind its beautiful violet hue and imparting subtle fruity notes.
Mild, smooth, and never overly “goaty,” Drunken Goat® delights with a creamy texture and a gentle, fruity finish. Its striking color and approachable flavor make it a standout on cheese boards, tapas platters, or wine pairings.
✨ Perfect for:
-
Cheese boards & tapas spreads
-
Pairing with red wines or charcuterie
-
Adding visual and flavorful contrast to platters
Packaging: 12 wedges x 6 oz each
Origin: Jumilla (Murcia), Spain
Milk Type: Pasteurized Murciana goat’s milk
Aging: 2 months
This beloved Spanish cheese, also known as Queso de Murcia al Vino DOP, is crafted from Murciana goat’s milk and aged for 60 days. During aging, the semi-soft cheese is soaked in Doble Pasta wine made from Monastrell grapes, giving the rind its beautiful violet hue and imparting subtle fruity notes.
Mild, smooth, and never overly “goaty,” Drunken Goat® delights with a creamy texture and a gentle, fruity finish. Its striking color and approachable flavor make it a standout on cheese boards, tapas platters, or wine pairings.
✨ Perfect for:
-
Cheese boards & tapas spreads
-
Pairing with red wines or charcuterie
-
Adding visual and flavorful contrast to platters
Packaging: 12 wedges x 6 oz each
Origin: Jumilla (Murcia), Spain
Milk Type: Pasteurized Murciana goat’s milk
Aging: 2 months
